Antonio Mattei Biscotti Di Prato Green Tin

This stunning green holiday tin is filled with authentic Antonio Mattei Biscotti di Prato with Almonds.

The classic Biscotti di Prato are perfectly firm, light and crunchy twice-baked cookies packed with pieces of almond. Made from the original guarded recipe from 1858, and named after the town from which the Pandolfini family run this historic Biscottificio. Biscotti Mattei are considered throughout Tuscany and Italy as the standard-bearer of all biscotti—the size, texture, taste and aroma of which Italians consider the real thing, and the one every Tuscan family stocks in their pantry.

• Contains 200gr of Biscotti di Prato 
• Approximately 4 inches in diameter and 5 inches tall
• Ingredients: Soft wheat flour, sugar, almonds (20%), free-range eggs, pine nuts
• Made in Italy

Traditionally served at the end of the meal with a glass of sweet Tuscan Vin Santo. Serve alongside panna cotta, gelato, or as part of an afternoon tea.